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><channel><title>diet, weakening, slim</title> <atom:link href="http://www.dietguider.com/feed" rel="self" type="application/rss+xml"><link>http://www.dietguider.com</link> <description>Just another WordPress weblog</description> <lastBuildDate>Tue, 13 Jul 2010 01:33:48 +0000</lastBuildDate> <generator>http://wordpress.org/?v=2.9.2</generator> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <item><title>Pickled sauerkraut-stuffed banana peppers</title><link>http://www.dietguider.com/pickled-sauerkraut-stuffed-banana-peppers-recipe</link> <comments>http://www.dietguider.com/pickled-sauerkraut-stuffed-banana-peppers-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:33:48 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Banana]]></category> <category><![CDATA[Peppers]]></category> <category><![CDATA[Pickled]]></category> <category><![CDATA[sauerkraut-stuffed]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Pickled Sauerkraut-Stuffed Banana PeppersWe have been making these peppers for years, and everyone always asks for the recipe. The amounts of peppers and sauerkraut are estimates, as it depends a lot upon the size of the peppers. If you make these with hot banana peppers, be sure to wear gloves when cleaning them out!! [...]]]></description> <wfw:commentRss>http://www.dietguider.com/pickled-sauerkraut-stuffed-banana-peppers-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Avocado salsa</title><link>http://www.dietguider.com/avocado-salsa-recipe</link> <comments>http://www.dietguider.com/avocado-salsa-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:32:49 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Avocado]]></category> <category><![CDATA[Salsa]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Avocado SalsaHere is a salsa to be used as a topping for tacos, quesadillas and burritos! From RSVP in Bon Appetit.by Bev5 min &#124;
5 min prep4
cupsAvocado Salsa ingredients2&#160;large firm but ripe&#160;avocados, peeled,pitted,cut into 1/2 inch cubes1/3&#160;cup diced&#160;tomato&#160;(about 1 medium)1/4&#160;cup minced&#160;onionchopped&#160;fresh cilantro1&#160;tablespoon fresh lime juice1&#160;teaspoon minced&#160;serrano chili, with [...]]]></description> <wfw:commentRss>http://www.dietguider.com/avocado-salsa-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Fruited spinach salad with currant vinaigrette</title><link>http://www.dietguider.com/fruited-spinach-salad-with-currant-vinaigrette-recipe</link> <comments>http://www.dietguider.com/fruited-spinach-salad-with-currant-vinaigrette-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:32:34 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Currant]]></category> <category><![CDATA[Fruited]]></category> <category><![CDATA[Salad]]></category> <category><![CDATA[Spinach]]></category> <category><![CDATA[Vinaigrette]]></category> <category><![CDATA[With]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Fruited Spinach Salad With Currant Vinaigretteby Dancer^20 min &#124;
15 min prepSERVES
6Fruited Spinach Salad With Currant Vinaigrette ingredients1/4&#160;cup currant jelly3&#160;tablespoons red wine vinegar8&#160;cups cleaned&#160;spinach leaves, stems removed1&#160;cup fresh strawberries, halved11&#160;ounces mandarin orange sections, drained4 green onions, slicedFruited Spinach Salad With Currant Vinaigrette RecipeFor vinaigrette, combine currant [...]]]></description> <wfw:commentRss>http://www.dietguider.com/fruited-spinach-salad-with-currant-vinaigrette-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Milky way lovers pound cake</title><link>http://www.dietguider.com/milky-way-lover-s-pound-cake-recipe</link> <comments>http://www.dietguider.com/milky-way-lover-s-pound-cake-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:32:28 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cake]]></category> <category><![CDATA[Lover's]]></category> <category><![CDATA[Milky]]></category> <category><![CDATA[Pound]]></category><guid isPermaLink="false"></guid> <description><![CDATA[MILKY WAY Lover&#8217;s Pound CakeThis cake takes a little bit of extra effort but it is worth it! If you like Milky Ways, you will like this It comes out looking and tasting like a &#8220;professional bakery&#8221; cake, but better.by Karen=^..^=2 hours &#124;
30 min prepSERVES
16MILKY WAY Lover&#8217;s Pound Cake ingredients8&#160;(1 [...]]]></description> <wfw:commentRss>http://www.dietguider.com/milky-way-lover-s-pound-cake-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Chocolate christmas log (cookie cake)</title><link>http://www.dietguider.com/chocolate-christmas-log-cookie-cake-recipe</link> <comments>http://www.dietguider.com/chocolate-christmas-log-cookie-cake-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:31:58 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cake]]></category> <category><![CDATA[Chocolate]]></category> <category><![CDATA[Christmas]]></category> <category><![CDATA[Cookie]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Chocolate Christmas Log (Cookie Cake)This is a Christmas tradition in my family. We often have to make more than one and somehow ingredients tend to go missing in action. It is so easy, kids love to help (which explains the missing ingredients). To make cookie cake, double the recipe and place the cookies and [...]]]></description> <wfw:commentRss>http://www.dietguider.com/chocolate-christmas-log-cookie-cake-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Orange muffins</title><link>http://www.dietguider.com/orange-muffins-recipe</link> <comments>http://www.dietguider.com/orange-muffins-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:31:20 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Muffins]]></category> <category><![CDATA[Orange]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Orange MuffinsI won four blue ribbons with these muffins! They are delicious!by ~*Miss Diggy*~25 min &#124;
10 min prep10
-12
muffinsOrange Muffins ingredients1&#160;cup orange juice1/2&#160;cup sugar1 egg3&#160;tablespoons vegetable oil1&#160;cup whole wheat flour3&#160;teaspoons baking powder3&#160;teaspoons salt3&#160;teaspoons baking soda1&#160;cup rolled oatOrange Muffins RecipeBeat orange juice, sugar, egg, and [...]]]></description> <wfw:commentRss>http://www.dietguider.com/orange-muffins-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Lemonade slush</title><link>http://www.dietguider.com/lemonade-slush-recipe</link> <comments>http://www.dietguider.com/lemonade-slush-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:30:39 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Lemonade]]></category> <category><![CDATA[Slush]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Lemonade SlushThis is so good. Kids love it and Adults love it and anyone can make it.by Kim110 min &#124;
10 min prepSERVES
8Lemonade Slush ingredients2/3&#160;cup lemonade concentrate, partially thawed1&#160;cup milk2/3&#160;cup water1&#160;teaspoon vanilla12 ice cubes, crushedyellow food coloringLemonade Slush RecipeIn a blender,combine lemonade concentrate,milk,water,vanilla and food coloring.
Cover [...]]]></description> <wfw:commentRss>http://www.dietguider.com/lemonade-slush-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Southwestern meatloaf</title><link>http://www.dietguider.com/southwestern-meatloaf-recipe</link> <comments>http://www.dietguider.com/southwestern-meatloaf-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:30:11 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Meatloaf]]></category> <category><![CDATA[Southwestern]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Southwestern MeatloafSpicy with a hot pepper jelly glaze!!by CHornsby1&#189; hours &#124;
5 min prepSERVES
6
-8Southwestern Meatloaf ingredients1&#160;lb lean ground beef1&#160;lb ground pork3/4&#160;cup pitted black olives, coarsely chopped1/2&#160;cup yellow cornmeal2&#160;large eggs, lightly beaten1&#160;medium onion, chopped1/4&#160;cup pickled sliced&#160;jalapeno, chopped2&#160;cloves garlic, chopped1&#160;teaspoon best quality&#160;chili powder1&#160;teaspoon dried oregano[...]]]></description> <wfw:commentRss>http://www.dietguider.com/southwestern-meatloaf-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Cheeseburger pie</title><link>http://www.dietguider.com/cheeseburger-pie-recipe</link> <comments>http://www.dietguider.com/cheeseburger-pie-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:29:54 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cheeseburger]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Cheeseburger PieThis was a big favorite in the 60&#8217;s. It&#8217;s still good!by MizzNezz45 min &#124;
15 min prepSERVES
6Cheeseburger Pie ingredients1&#160;cup baking mix1/4&#160;cup cold&#160;water1&#160;lb ground beef1/2&#160;cup chopped&#160;onion1&#160;teaspoon salt1/2&#160;teaspoon pepper2&#160;tablespoons baking mix1&#160;tablespoon Worcestershire sauce2 eggs1&#160;cup cottage cheese2 tomatoes, sliced1&#160;cup shredded&#160;cheddar cheeseCheeseburger Pie [...]]]></description> <wfw:commentRss>http://www.dietguider.com/cheeseburger-pie-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Pecan-crusted chicken with banana salsa</title><link>http://www.dietguider.com/pecan-crusted-chicken-with-banana-salsa-recipe</link> <comments>http://www.dietguider.com/pecan-crusted-chicken-with-banana-salsa-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:29:19 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Banana]]></category> <category><![CDATA[Chicken]]></category> <category><![CDATA[Pecan-Crusted]]></category> <category><![CDATA[Salsa]]></category> <category><![CDATA[With]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Pecan-Crusted Chicken with Banana SalsaDon&#8217;t turn your nose up at the Banana Salsa (we did at 1st) it is absolutly great with the pecan chicken, or by itself. We also put chunks of pineapple in the salsa to add a little different flair (bananas and pineapple do so well together) and its so yummie.by [...]]]></description> <wfw:commentRss>http://www.dietguider.com/pecan-crusted-chicken-with-banana-salsa-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Fresh fruit with dressing</title><link>http://www.dietguider.com/fresh-fruit-with-dressing-recipe</link> <comments>http://www.dietguider.com/fresh-fruit-with-dressing-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:29:11 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Dressing]]></category> <category><![CDATA[Fresh]]></category> <category><![CDATA[fruit]]></category> <category><![CDATA[With]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Fresh Fruit With DressingYou won&#8217;t believe how good fruit can be!!! This dressing has a zippy bite to it and combines very good with fresh fruit.by MizzNezz12 min &#124;
12 min prepSERVES
6Fresh Fruit With Dressing ingredients2 oranges, in segments2 kiwi, large dice1 red plum&#160;or
black plum, diced2&#160;cups strawberries, halves[...]]]></description> <wfw:commentRss>http://www.dietguider.com/fresh-fruit-with-dressing-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Welfare cookies</title><link>http://www.dietguider.com/welfare-cookies-recipe</link> <comments>http://www.dietguider.com/welfare-cookies-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:28:28 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cookies]]></category> <category><![CDATA[Welfare]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Welfare CookiesThis is good!!! I tasted it at a party and was so suprised to learn that the base of the cookie was a saltine cracker. I haven&#8217;t made this myself, but plan to do so in the near future. Just thought I would submit it because it is so different.by Merlot33 min &#124;
20 [...]]]></description> <wfw:commentRss>http://www.dietguider.com/welfare-cookies-recipe/feed</wfw:commentRss> <slash:comments>10</slash:comments> </item> <item><title>Sea mist</title><link>http://www.dietguider.com/sea-mist-recipe</link> <comments>http://www.dietguider.com/sea-mist-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:28:18 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[mist]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Sea MistI serve this at all our pool parties. My friends really dig it.by ratherbeswimmin&#8217;15 min &#124;
15 min prep5
quartsSea Mist ingredients1&#160;(46&#160;ounce)&#160;can unsweetened pineapple juice1&#160;(46&#160;ounce)&#160;can apricot nectar3&#160;(6&#160;ounce)&#160;cans frozen lemonade concentrate, thawed and undiluted4&#160;(10&#160;ounce)&#160;bottles ginger ale, chilled1&#160;(750&#160;ml)&#160;bottle champagne, chilledSea Mist RecipeCombine first 3 ingredients; chill.
Just before serving, stir in ginger ale and champagne.Sea Mist [...]]]></description> <wfw:commentRss>http://www.dietguider.com/sea-mist-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Taco casserole</title><link>http://www.dietguider.com/taco-casserole-recipe</link> <comments>http://www.dietguider.com/taco-casserole-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:27:49 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Casserole]]></category> <category><![CDATA[Taco]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Taco CasseroleI take this to a lot of pot-lucks. It is always one of the first things gone! The kids love this!by MizzNezz32 min &#124;
12 min prepSERVES
6Taco Casserole ingredients10 taco shells, broken1 1/2&#160;lbs ground beef1&#160;(1 1/4&#160;ounce)&#160;package taco seasoning mix1/2&#160;cup water2&#160;tablespoons minced&#160;onions8&#160;ounces tomato sauce2&#160;cups grated&#160;monterey jack cheese[...]]]></description> <wfw:commentRss>http://www.dietguider.com/taco-casserole-recipe/feed</wfw:commentRss> <slash:comments>28</slash:comments> </item> <item><title>Susans ill-eat-it-if-you-make-it chicken salad</title><link>http://www.dietguider.com/susan-s-i-ll-eat-it-if-you-make-it-chicken-salad-recipe</link> <comments>http://www.dietguider.com/susan-s-i-ll-eat-it-if-you-make-it-chicken-salad-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:27:28 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Chicken]]></category> <category><![CDATA[ill-eat-it-if-you-make-it]]></category> <category><![CDATA[Salad]]></category> <category><![CDATA[Susans]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Susan&#8217;s I&#8217;ll-Eat-It-If-You-Make-It Chicken SaladThis recipe is part of the June 2002 Ready Set Cook Contest. After I made this up I showed the recipe to my friend Susan and she said she would eat if if I would make it. &#8216;Nuff said.by Mirj30 min &#124;
15 min prepSERVES
8Susan&#8217;s I&#8217;ll-Eat-It-If-You-Make-It Chicken Salad ingredients1&#160;lb [...]]]></description> <wfw:commentRss>http://www.dietguider.com/susan-s-i-ll-eat-it-if-you-make-it-chicken-salad-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Scrambled morning sunshine</title><link>http://www.dietguider.com/scrambled-morning-sunshine-recipe</link> <comments>http://www.dietguider.com/scrambled-morning-sunshine-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:26:34 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Morning]]></category> <category><![CDATA[Scrambled]]></category> <category><![CDATA[Sunshine]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Scrambled Morning SunshineI have made this with just egg whites and added a little low-fat cheese, turns out great.by Dancer^15 min &#124;
10 min prepSERVES
4Scrambled Morning Sunshine ingredients1&#160;cup fat free egg substitute1/4&#160;cup skim milk1/4&#160;cup nonfat sour cream1/8&#160;teaspoon salt1/8&#160;teaspoon pepper1/4&#160;cup green onion, choppedvegetable oil cooking sprayScrambled Morning [...]]]></description> <wfw:commentRss>http://www.dietguider.com/scrambled-morning-sunshine-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Jello 123</title><link>http://www.dietguider.com/jello-123-recipe</link> <comments>http://www.dietguider.com/jello-123-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:26:23 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Jello]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Jello 123It separates into three layers by itself just like the old fashioned store bought one.by gaitch3210 min &#124;
10 min prepSERVES
4Jello 123 ingredients1&#160;(6&#160;ounce)&#160;package Jello gelatin1/2&#160;cup non-dairy powdered coffee creamer2&#160;tablespoons powdered egg whites2&#160;cups hot water1 1/4&#160;cups cold water3/4&#160;cup ice&#160;(Make 2 cups of ice water)Jello 123 RecipeMix Jello [...]]]></description> <wfw:commentRss>http://www.dietguider.com/jello-123-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>St. louis toasted ravioli</title><link>http://www.dietguider.com/st-louis-toasted-ravioli-recipe</link> <comments>http://www.dietguider.com/st-louis-toasted-ravioli-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:26:19 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[louis]]></category> <category><![CDATA[Ravioli]]></category> <category><![CDATA[Toasted]]></category><guid isPermaLink="false"></guid> <description><![CDATA[St. Louis Toasted RavioliGot this recipe from a St. Louis Bar and Grill. My DH and his friends love it. I usually have to double the recipe.by ratherbeswimmin&#8217;30 min &#124;
15 min prep24
appetizersSt. Louis Toasted Ravioli ingredients2&#160;tablespoons milk1&#160;large egg, beaten3/4&#160;cup dry&#160;Italian seasoned breadcrumbs1/2&#160;teaspoon salt&#160;(to taste)13 3/4&#160;ounces frozen&#160;cheese ravioli, thawed[...]]]></description> <wfw:commentRss>http://www.dietguider.com/st-louis-toasted-ravioli-recipe/feed</wfw:commentRss> <slash:comments>20</slash:comments> </item> <item><title>Kid casserole</title><link>http://www.dietguider.com/kid-casserole-recipe</link> <comments>http://www.dietguider.com/kid-casserole-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:25:28 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Casserole]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Kid CasseroleIf your kids love hot dogs, then they will love this! (Hey&#8211;and grownups like it too!) So easy to make that they can even help prepare this dish!by Evan&#8217;s Mommy45 min &#124;
20 min prepSERVES
8Kid Casserole ingredients5 hot dogs5-6&#160;slices bacon3/4&#160;cup celery, chopped1/2&#160;cup onion, chopped1&#160;tablespoon flour1/2&#160;teaspoon pepper[...]]]></description> <wfw:commentRss>http://www.dietguider.com/kid-casserole-recipe/feed</wfw:commentRss> <slash:comments>3</slash:comments> </item> <item><title>Brussels sprouts gratin</title><link>http://www.dietguider.com/brussels-sprouts-gratin-recipe</link> <comments>http://www.dietguider.com/brussels-sprouts-gratin-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:25:21 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Brussels]]></category> <category><![CDATA[Gratin]]></category> <category><![CDATA[Sprouts]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Brussels Sprouts GratinA rich veggie gratin, oozing of parmesan and cream.by Izzy Knight1&#190; hours &#124;
10 min prepSERVES
6Brussels Sprouts Gratin ingredients2/3&#160;cup heavy cream&#160;or
whipping cream2/3&#160;cup milk1&#160;ounce parmesan cheese, grated1&#160;lb Brussels sprout, thinly, sliced, and, lightly blanched1&#160;tablespoon butter1 garlic, clove, finely, choppedsalt and pepper1/2&#160;teaspoon grated&#160;nutmeg1 [...]]]></description> <wfw:commentRss>http://www.dietguider.com/brussels-sprouts-gratin-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Thousand island salad dressing</title><link>http://www.dietguider.com/thousand-island-salad-dressing-recipe</link> <comments>http://www.dietguider.com/thousand-island-salad-dressing-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:25:15 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Dressing]]></category> <category><![CDATA[Island]]></category> <category><![CDATA[Salad]]></category> <category><![CDATA[Thousand]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Thousand Island Salad Dressingby Dancer^10 min &#124;
10 min prepSERVES
16
,
1
cupThousand Island Salad Dressing ingredients4&#160;ounces plain fat-free yogurt, about 1/2 cup2&#160;tablespoons chili sauce1 hard-cooked egg white, finely chopped1&#160;tablespoon finely chopped&#160;green pepper&#160;or
sweet red pepper1&#160;tablespoon finely chopped&#160;onion1 1/2&#160;teaspoons chopped&#160;dill pickles1 1/2&#160;teaspoons finely chopped&#160;pimiento1/2&#160;teaspoon Worcestershire sauce&#160;or
prepared horseradish[...]]]></description> <wfw:commentRss>http://www.dietguider.com/thousand-island-salad-dressing-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Swiss chicken</title><link>http://www.dietguider.com/swiss-chicken-recipe</link> <comments>http://www.dietguider.com/swiss-chicken-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:24:31 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Chicken]]></category> <category><![CDATA[Swiss]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Swiss ChickenQuick, easy and my family loves this.by ratherbeswimmin&#8217;1 hour &#124;
10 min prepSERVES
6Swiss Chicken ingredients6 boneless skinless chicken breast halves1/8&#160;teaspoon garlic powder1/4&#160;teaspoon salt1/8&#160;teaspoon pepper6&#160;slices swiss cheese&#160;(4 inch square)1&#160;(10 1/2&#160;ounce)&#160;can cream of chicken soup, undiluted1/4&#160;cup milk2&#160;cups herb seasoned stuffing mix1/4&#160;cup butter&#160;or
margarine, meltedSwiss Chicken [...]]]></description> <wfw:commentRss>http://www.dietguider.com/swiss-chicken-recipe/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Chocolate cherry brownie bons bons</title><link>http://www.dietguider.com/chocolate-cherry-brownie-bons-bons-recipe</link> <comments>http://www.dietguider.com/chocolate-cherry-brownie-bons-bons-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:22:25 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[bons]]></category> <category><![CDATA[Brownie]]></category> <category><![CDATA[Cherry]]></category> <category><![CDATA[Chocolate]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Chocolate Cherry Brownie BONS BONSAre these easy? Not especially! Are they AWESOME? YES, and worth the extra steps! They look gorgeous, taste incredible and I use them for special occasions and gifts. If you have some extra time and want something extra special, this is the recipe!by Karen=^..^=1&#189; hours &#124;
1 hour prep48
Bons BonsChocolate Cherry [...]]]></description> <wfw:commentRss>http://www.dietguider.com/chocolate-cherry-brownie-bons-bons-recipe/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Meatball sub casserole</title><link>http://www.dietguider.com/meatball-sub-casserole-recipe</link> <comments>http://www.dietguider.com/meatball-sub-casserole-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:22:10 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Casserole]]></category> <category><![CDATA[Meatball]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Meatball Sub CasseroleWonderful take on the Italian Meatball Sandwich. Taken from &#34;Quick Cooking&#34; Magazine.by yooper1 hour &#124;
15 min prepSERVES
8Meatball Sub Casserole ingredients1/3&#160;cup chopped&#160;green onion, to taste1/4&#160;cup seasoned bread crumbs3&#160;tablespoons grated&#160;parmesan cheese1&#160;lb ground beef1&#160;loaf Italian bread, cut into 1 inch slices8&#160;ounces cream cheese, softened1/2&#160;cup mayonnaise&#160;(not low-fat [...]]]></description> <wfw:commentRss>http://www.dietguider.com/meatball-sub-casserole-recipe/feed</wfw:commentRss> <slash:comments>57</slash:comments> </item> <item><title>Polenta skock (ready set cook)</title><link>http://www.dietguider.com/polenta-skock-ready-set-cook-recipe</link> <comments>http://www.dietguider.com/polenta-skock-ready-set-cook-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:21:31 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[(ready]]></category> <category><![CDATA[Cook]]></category> <category><![CDATA[Polenta]]></category> <category><![CDATA[skock]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Polenta Skock (ready set cook)Use up that polenta. This is one of my Ready Set Cook submissionsby T. Woolfe20 min &#124;
10 min prepSERVES
4
-6Polenta Skock (ready set cook) ingredientscooked&#160;polenta, cooled and set1 egg1&#160;pinch nutmeg1&#160;package frozen sliced&#160;peach, thawed1/4&#160;cup rumsugar&#160;(if needed)Polenta Skock (ready set cook) RecipeSeparate peach slices [...]]]></description> <wfw:commentRss>http://www.dietguider.com/polenta-skock-ready-set-cook-recipe/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Oriental lemon-chicken rotini</title><link>http://www.dietguider.com/oriental-lemon-chicken-rotini-recipe</link> <comments>http://www.dietguider.com/oriental-lemon-chicken-rotini-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:21:09 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[lemon-chicken]]></category> <category><![CDATA[Oriental]]></category> <category><![CDATA[Rotini]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Oriental Lemon-Chicken Rotiniby Dancer^32 min &#124;
20 min prepSERVES
8Oriental Lemon-Chicken Rotini ingredients1/2&#160;lb rotini pasta1&#160;lb boneless skinless chicken breast, cut in strips1&#160;teaspoon olive oil&#160;or
vegetable oil3&#160;cloves garlic, finely chopped1/3&#160;cup bottled lemon juice1&#160;lb frozen&#160;stir fry vegetables, slightly thawed1/3&#160;cup prepared&#160;stir-fry sauceOriental Lemon-Chicken Rotini RecipeIn large pot, cook pasta [...]]]></description> <wfw:commentRss>http://www.dietguider.com/oriental-lemon-chicken-rotini-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Stormys reeses peanut butter cup cookies (2 ingredients!)</title><link>http://www.dietguider.com/stormy-s-reese-s-peanut-butter-cup-cookies-2-ingredients-recipe</link> <comments>http://www.dietguider.com/stormy-s-reese-s-peanut-butter-cup-cookies-2-ingredients-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:20:07 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Butter]]></category> <category><![CDATA[Cookies]]></category> <category><![CDATA[ingredients!]]></category> <category><![CDATA[Peanut]]></category> <category><![CDATA[Reese's]]></category> <category><![CDATA[Stormys]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Stormy&#8217;s Reese&#8217;s Peanut Butter Cup Cookies (2 Ingredients!)Refrigerated cookie dough and mini peanut butter cups make preparing these a breeze&#8230;BUT they taste like a lot of effort goes into them. This recipe was given to me, so I do not know who Stormy is, but I figured I should give him/her credit! According to [...]]]></description> <wfw:commentRss>http://www.dietguider.com/stormy-s-reese-s-peanut-butter-cup-cookies-2-ingredients-recipe/feed</wfw:commentRss> <slash:comments>57</slash:comments> </item> <item><title>Shrimp fettuccine</title><link>http://www.dietguider.com/shrimp-fettuccine-recipe</link> <comments>http://www.dietguider.com/shrimp-fettuccine-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:19:24 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Fettuccine]]></category> <category><![CDATA[Shrimp]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Shrimp FettuccineMy mother&#8217;s recipe, will fill you to the brim, very rich.by CATE SMITH2&#189; hours &#124;
30 min prepSERVES
10Shrimp Fettuccine ingredients2&#160;medium onions, chopped3 green onions, chopped1&#160;medium bell pepper, chopped2 celery ribs, chopped1/2&#160;lb butter1&#160;tablespoon flour1&#160;teaspoon parsley2&#160;lbs raw shrimp, peeled2&#160;tablespoons chopped and seeded&#160;jalapeno peppers1&#160;lb Velveeta [...]]]></description> <wfw:commentRss>http://www.dietguider.com/shrimp-fettuccine-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Barbecued lobster tails</title><link>http://www.dietguider.com/barbecued-lobster-tails-recipe</link> <comments>http://www.dietguider.com/barbecued-lobster-tails-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:18:54 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Barbecued]]></category> <category><![CDATA[Lobster]]></category> <category><![CDATA[Tails]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Barbecued Lobster Tails&#8220;Helluva Yumski&#8221; doesn&#8217;t come in an easier, quicker package.by Mille&#174; ?22 min &#124;
10 min prepSERVES
2Barbecued Lobster Tails ingredients1&#160;teaspoon salt substitute1&#160;teaspoon paprika1/8&#160;teaspoon white pepper1/8&#160;teaspoon garlic powder1/2&#160;cup olive oil1&#160;tablespoon lemon juice2&#160;(10&#160;ounce)&#160; lobster tails, thawedBarbecued Lobster Tails RecipeSplit the tails lengthwise with a large knife.
Thoroughly mix [...]]]></description> <wfw:commentRss>http://www.dietguider.com/barbecued-lobster-tails-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Chile rellenos squares</title><link>http://www.dietguider.com/chile-rellenos-squares-recipe</link> <comments>http://www.dietguider.com/chile-rellenos-squares-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:18:45 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Chile]]></category> <category><![CDATA[Rellenos]]></category> <category><![CDATA[Squares]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Chile Rellenos SquaresThis is a spicy appetizer. Very yummy!!!by ~*Miss Diggy*~35 min &#124;
5 min prep24
squaresChile Rellenos Squares ingredients2&#160;(4&#160;ounce)&#160;cans green chilies, chopped or sliced4 eggs, beaten6&#160;tablespoons milk4&#160;cups shredded&#160;sharp cheddar cheeseChile Rellenos Squares RecipeLine bottom of ungreased 9&#215;13-inch pan with chilies.
Combine rest of ingredients and pour evenly over chilies.
Bake at 325 [...]]]></description> <wfw:commentRss>http://www.dietguider.com/chile-rellenos-squares-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Tex-mex deviled eggs</title><link>http://www.dietguider.com/tex-mex-deviled-eggs-recipe</link> <comments>http://www.dietguider.com/tex-mex-deviled-eggs-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:17:46 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Deviled]]></category> <category><![CDATA[Eggs]]></category> <category><![CDATA[Tex-Mex]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Tex-Mex Deviled EggsGreat when you want to shake things up.by ratherbeswimmin&#8217;30 min &#124;
20 min prepSERVES
8Tex-Mex Deviled Eggs ingredients8 hard-boiled eggs1/2&#160;cup shredded&#160;cheddar cheese1/4&#160;cup mayonnaise1/4&#160;cup salsa2&#160;tablespoons sliced&#160;green onions1&#160;tablespoon sour creamsaltTex-Mex Deviled Eggs RecipeSlice eggs in half lengthwise; remove yolks and set whites aside.
In a small bowl, [...]]]></description> <wfw:commentRss>http://www.dietguider.com/tex-mex-deviled-eggs-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Ham salad croissants</title><link>http://www.dietguider.com/ham-salad-croissants-recipe</link> <comments>http://www.dietguider.com/ham-salad-croissants-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:17:32 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Croissants]]></category> <category><![CDATA[Salad]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Ham Salad CroissantsThese make a quick and easy lunch.by *Pixie*10 min &#124;
10 min prepSERVES
6Ham Salad Croissants ingredients2&#160;cans flakes&#160;ham1/2&#160;cup mayonnaise1/2&#160;head lettuce, diced4 green onions, minced1/2&#160;teaspoon black pepper6 plain croissantsHam Salad Croissants RecipeMash the flaked ham with the mayonnaise and black pepper.
Mix in the green onions then [...]]]></description> <wfw:commentRss>http://www.dietguider.com/ham-salad-croissants-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Surprise french toast</title><link>http://www.dietguider.com/surprise-french-toast-recipe</link> <comments>http://www.dietguider.com/surprise-french-toast-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:17:16 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[French]]></category> <category><![CDATA[Surprise]]></category> <category><![CDATA[Toast]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Surprise French ToastThis yummy breakfast treat will have you wanting breakfast for all 3 meals a day!by Evan&#8217;s Mommy40 min &#124;
20 min prepSERVES
6Surprise French Toast ingredients1&#160;loaf French bread1&#160;(8&#160;ounce)&#160;package cream cheese, softened1/2&#160;cup chopped&#160;nuts&#160;(pecans work well)3/4&#160;teaspoon sugar2&#160;teaspoons vanilla4 eggs, beaten1&#160;cup milk1/2&#160;teaspoon cinnamon1/2&#160;teaspoon nutmeg1&#160;(12&#160;ounce)&#160;jar peach preserves1/2&#160;cup [...]]]></description> <wfw:commentRss>http://www.dietguider.com/surprise-french-toast-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Bergys pork tenderloin with black beans</title><link>http://www.dietguider.com/bergy-s-pork-tenderloin-with-black-beans-recipe</link> <comments>http://www.dietguider.com/bergy-s-pork-tenderloin-with-black-beans-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:15:14 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Beans]]></category> <category><![CDATA[bergys]]></category> <category><![CDATA[Black]]></category> <category><![CDATA[Pork]]></category> <category><![CDATA[Tenderloin]]></category> <category><![CDATA[With]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Bergy&#8217;s Pork Tenderloin With Black BeansThis is a very versatile dish that you can have very spicy or not hot at all just adjust the spices. It is a meal in one wok. This is an entry in the ready, set cook contest of June 2002.by Bergy35 min &#124;
15 min prepSERVES
4
-6Bergy&#8217;s Pork Tenderloin [...]]]></description> <wfw:commentRss>http://www.dietguider.com/bergy-s-pork-tenderloin-with-black-beans-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Grilled garlic pork tenderloin</title><link>http://www.dietguider.com/grilled-garlic-pork-tenderloin-recipe</link> <comments>http://www.dietguider.com/grilled-garlic-pork-tenderloin-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:14:44 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Garlic]]></category> <category><![CDATA[Grilled]]></category> <category><![CDATA[Pork]]></category> <category><![CDATA[Tenderloin]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Grilled Garlic Pork TenderloinA great marinade for pork. The marinating could be done for a shorter time, but I love the flavor it gets after sitting that long.by Rodger1 day &#124;
1 day prepSERVES
6Grilled Garlic Pork Tenderloin ingredients6&#160;cloves garlic, chopped2&#160;tablespoons soy sauce2&#160;tablespoons grated&#160;fresh gingerroot2&#160;teaspoons Dijon mustard1/3&#160;cup fresh lime [...]]]></description> <wfw:commentRss>http://www.dietguider.com/grilled-garlic-pork-tenderloin-recipe/feed</wfw:commentRss> <slash:comments>15</slash:comments> </item> <item><title>Fresh fruit salad with lime cream</title><link>http://www.dietguider.com/fresh-fruit-salad-with-lime-cream-recipe</link> <comments>http://www.dietguider.com/fresh-fruit-salad-with-lime-cream-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:14:12 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cream]]></category> <category><![CDATA[Fresh]]></category> <category><![CDATA[fruit]]></category> <category><![CDATA[Lime]]></category> <category><![CDATA[Salad]]></category> <category><![CDATA[With]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Fresh Fruit Salad With Lime CreamVery good as a dessert of for breakfast, with a slice of raisen bread toast or a muffin. Pleasantly tart. (cook time is chill time)from Cooking Lightby Derf&#189; day &#124;
10 min prepSERVES
8Fresh Fruit Salad With Lime Cream ingredients1 1/2&#160;cups peeled sliced&#160;bananas, about 2 medium3&#160;tablespoons lime [...]]]></description> <wfw:commentRss>http://www.dietguider.com/fresh-fruit-salad-with-lime-cream-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Multimeat pie</title><link>http://www.dietguider.com/multimeat-pie-recipe</link> <comments>http://www.dietguider.com/multimeat-pie-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:13:27 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Multimeat]]></category><guid isPermaLink="false"></guid> <description><![CDATA[MultiMeat PieMultiMeat Pie. Recipe created the the &#8220;Ready, Set, Cook&#8221; competition in June 2002. I basically adapted an existing medieval recipe which my friends have all enjoyed. Have fun with the polenta &#8216;pie case&#8217;. You can always substitute a regular pastry case for the polenta.by Sandra Hyde2&#190; hours &#124;
2 hours prepSERVES
10
-12
,
1
large pieMultiMeat Pie [...]]]></description> <wfw:commentRss>http://www.dietguider.com/multimeat-pie-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Red kidney bean salad</title><link>http://www.dietguider.com/red-kidney-bean-salad-recipe</link> <comments>http://www.dietguider.com/red-kidney-bean-salad-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:13:19 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Bean]]></category> <category><![CDATA[Kidney]]></category> <category><![CDATA[Salad]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Red Kidney Bean SaladThis is a complimentary dish served by a local upscale restaurant. They serve it before you receive your salad along with a dish of fresh vegtable sticks and olives. I can make a meal on just on the veggies and this bean salad. (Prep time does not include the overnight chilling).by [...]]]></description> <wfw:commentRss>http://www.dietguider.com/red-kidney-bean-salad-recipe/feed</wfw:commentRss> <slash:comments>43</slash:comments> </item> <item><title>Garlic mushroom casserole</title><link>http://www.dietguider.com/garlic-mushroom-casserole-recipe</link> <comments>http://www.dietguider.com/garlic-mushroom-casserole-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:12:21 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Casserole]]></category> <category><![CDATA[Garlic]]></category> <category><![CDATA[Mushroom]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Garlic Mushroom CasseroleYou might become a social outcast after eating this dish. This calls for one cup of finely chopped garlic! This one&#8217;s right up Rise&#8217;s alley!Hope she likes mushrooms!by yooper55 min &#124;
20 min prepSERVES
8Garlic Mushroom Casserole ingredients16&#160;large fresh mushrooms, for stuffing1/2&#160;lb fresh&#160;small mushroom1&#160;cup finely diced&#160;fresh garlic&#160;(yes 1 cup)[...]]]></description> <wfw:commentRss>http://www.dietguider.com/garlic-mushroom-casserole-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Dessert</title><link>http://www.dietguider.com/dessert-recipe</link> <comments>http://www.dietguider.com/dessert-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:11:38 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Dessert]]></category><guid isPermaLink="false"></guid> <description><![CDATA[DessertIt&#8217;s what&#8217;s for dessert.by Mille&#174; ?30 min &#124;
10 min prepSERVES
4Dessert ingredients6&#160;ounces self rising flour, sifted2&#160;medium eggs1/4&#160;lb unsalted butter, softened1/4&#160;lb dark brown sugarFor The Sauce2&#160;ounces unsalted butter, softened1&#160;ounce dark brown sugar2&#160;tablespoons heavy whipping creamcreme fraiche, to serveDessert RecipeHeat oven to 350&#176;F.
Grease 4 6-ounce [...]]]></description> <wfw:commentRss>http://www.dietguider.com/dessert-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Fast chinese pepper steak</title><link>http://www.dietguider.com/fast-chinese-pepper-steak-recipe</link> <comments>http://www.dietguider.com/fast-chinese-pepper-steak-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:10:44 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Chinese]]></category> <category><![CDATA[fast]]></category> <category><![CDATA[Pepper]]></category> <category><![CDATA[Steak]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Fast Chinese Pepper SteakWe usually have this over rice, but it&#8217;s good with noodles too.by MizzNezz20 min &#124;
12 min prepSERVES
4Fast Chinese Pepper Steak ingredients1&#160;lb round steak, cut in thin slices2&#160;tablespoons oil1&#160;medium onion, sliced1&#160;medium green pepper, sliced1&#160;envelope au jus mix3/4&#160;cup water4&#160;teaspoons soy sauce1/2&#160;teaspoon ground gingerFast [...]]]></description> <wfw:commentRss>http://www.dietguider.com/fast-chinese-pepper-steak-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Sweet potato pecan bread</title><link>http://www.dietguider.com/sweet-potato-pecan-bread-recipe</link> <comments>http://www.dietguider.com/sweet-potato-pecan-bread-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:09:48 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Bread]]></category> <category><![CDATA[Pecan]]></category> <category><![CDATA[Potato]]></category> <category><![CDATA[Sweet]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Sweet Potato Pecan BreadI found this recipe in The Ultimate Bread Machine Cookbook. It has a sweet touch without all the sugar.by Tish2&#038;frac14 hours &#124;
10 min prep1
loafSweet Potato Pecan Bread ingredients2 1/4&#160;teaspoons yeast3&#160;cups bread flour4&#160;tablespoons rolled oats1/2&#160;teaspoon cinnamon2&#160;pinches nutmeg1 1/2&#160;teaspoons salt2&#160;tablespoons dark brown sugar3&#160;tablespoons powdered [...]]]></description> <wfw:commentRss>http://www.dietguider.com/sweet-potato-pecan-bread-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Bread pudding</title><link>http://www.dietguider.com/bread-pudding-recipe</link> <comments>http://www.dietguider.com/bread-pudding-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:09:27 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Bread]]></category> <category><![CDATA[Pudding]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Bread PuddingThis is a very filling breakfast item.by Shari250 min &#124;
10 min prepSERVES
1Bread Pudding ingredients2&#160;slices low-calorie bread2&#160;tablespoons raisins1&#160;cup skim milk1 egg1&#160;teaspoon Splenda sugar substitute1&#160;teaspoon vanilla extract1/4&#160;teaspoon ground cinnamonBread Pudding RecipePreheat oven to 350 degrees.
Spray a 2 cup casserole dish with nonstick cooking spray.
Cut the [...]]]></description> <wfw:commentRss>http://www.dietguider.com/bread-pudding-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Marshas rhubarb crisp delight</title><link>http://www.dietguider.com/marsha-s-rhubarb-crisp-delight-recipe</link> <comments>http://www.dietguider.com/marsha-s-rhubarb-crisp-delight-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:08:49 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Crisp]]></category> <category><![CDATA[Delight]]></category> <category><![CDATA[Marshas]]></category> <category><![CDATA[Rhubarb]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Marsha&#8217;s Rhubarb Crisp DelightThis is a very easy and very consistent crisp recipe which our family is quick to enjoy as soon as the rhubarb is ready to pick.by Rick Young1&#189; hours &#124;
20 min prepSERVES
12Marsha&#8217;s Rhubarb Crisp Delight ingredients6&#160;cups rhubarb, cut into 1 inch long pieces1&#160;(3&#160;ounce)&#160;package strawberry Jell-O gelatin dessert&#160;or
raspberry [...]]]></description> <wfw:commentRss>http://www.dietguider.com/marsha-s-rhubarb-crisp-delight-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Shrimp and feta pasta</title><link>http://www.dietguider.com/shrimp-and-feta-pasta-recipe</link> <comments>http://www.dietguider.com/shrimp-and-feta-pasta-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:08:04 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Feta]]></category> <category><![CDATA[Pasta]]></category> <category><![CDATA[Shrimp]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Shrimp and Feta PastaWONDERFUL COOL SUMMER DISH THAT IS FAST TO MAKE AND IS VERY FLAVORFULL!!by CATE SMITH45 min &#124;
30 min prepSERVES
4Shrimp and Feta Pasta ingredients1/2&#160;lb raw shrimp1&#160;large tomato, stemmed and finely chopped2&#160;cloves garlic, minced1&#160;pinch cayenne2&#160;teaspoons oilsalt and pepper7-8&#160;ounces feta cheese1&#160;lb cooked pasta, cooledShrimp [...]]]></description> <wfw:commentRss>http://www.dietguider.com/shrimp-and-feta-pasta-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Parmesan rice balls</title><link>http://www.dietguider.com/parmesan-rice-balls-recipe</link> <comments>http://www.dietguider.com/parmesan-rice-balls-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:07:46 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Balls]]></category> <category><![CDATA[Parmesan]]></category> <category><![CDATA[Rice]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Parmesan Rice BallsA festive change from the usual meat balls. Can be served with or without a sauce. Posted by request.by Lorac45 min &#124;
30 min prep36
ballsParmesan Rice Balls ingredients1/2&#160;cup long grain rice, cooked1&#160;(10&#160;ounce)&#160;package frozen chopped spinach, thawed and squeezed dry1/4&#160;cup grated&#160;parmesan cheese1&#160;tablespoon lemon juice1/2&#160;teaspoon salt1/4&#160;teaspoon pepper3&#160;large eggs[...]]]></description> <wfw:commentRss>http://www.dietguider.com/parmesan-rice-balls-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>No bananas! speckled banana cake</title><link>http://www.dietguider.com/no-bananas-speckled-banana-cake-recipe</link> <comments>http://www.dietguider.com/no-bananas-speckled-banana-cake-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:06:58 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Banana]]></category> <category><![CDATA[Bananas]]></category> <category><![CDATA[Cake]]></category> <category><![CDATA[speckled]]></category><guid isPermaLink="false"></guid> <description><![CDATA[NO BANANAS! Speckled BANANA CakeThis is a pretty easy recipe and it really does not have bananas in it! It does use instant banana pudding mix, though This comes out very pretty with a slight banana flavor. Poppy seeds add the &#34;speckle&#34;.by Karen=^..^=55 min &#124;
10 min prepSERVES
16NO BANANAS! Speckled BANANA Cake [...]]]></description> <wfw:commentRss>http://www.dietguider.com/no-bananas-speckled-banana-cake-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Italian pineapple chicken</title><link>http://www.dietguider.com/italian-pineapple-chicken-recipe</link> <comments>http://www.dietguider.com/italian-pineapple-chicken-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:06:24 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Chicken]]></category> <category><![CDATA[Italian]]></category> <category><![CDATA[Pineapple]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Italian Pineapple ChickenAn easy way to make chicken.by Kim14&#038;frac14 hours &#124;
4 hours prepSERVES
4Italian Pineapple Chicken ingredients4 chicken breast halves1/2&#160;cup Italian dressing2&#160;tablespoons olive oil1&#160;(8&#160;ounce)&#160;can pineapple slices, drainedItalian Pineapple Chicken RecipeFlatten chicken into 1/2 in thickness.
Soak chicken in Italian dressing for 4 hours.
In a large skillet heat oil.
Add chicken,cook over [...]]]></description> <wfw:commentRss>http://www.dietguider.com/italian-pineapple-chicken-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Curried fruit</title><link>http://www.dietguider.com/curried-fruit-recipe</link> <comments>http://www.dietguider.com/curried-fruit-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:05:48 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Curried]]></category> <category><![CDATA[fruit]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Curried FruitMy grandmother always used to make this with beef Stroganoff (recipe #30159 is my family&#8217;s recipe).by ChrisMc1&#038;frac14 hours &#124;
5 min prepSERVES
4
-6Curried Fruit ingredients1&#160;(15&#160;ounce)&#160;can peach halves in syrup1&#160;(15&#160;ounce)&#160;can pear halves in natural juice1&#160;(15&#160;ounce)&#160;can pineapple rings5 maraschino cherries, halved1/3&#160;cup butter3/4&#160;cup brown sugar2&#160;teaspoons curry powderCurried Fruit RecipeDrain fruit well [...]]]></description> <wfw:commentRss>http://www.dietguider.com/curried-fruit-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Incredible chocolate fudge</title><link>http://www.dietguider.com/incredible-chocolate-fudge-recipe</link> <comments>http://www.dietguider.com/incredible-chocolate-fudge-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:04:57 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Chocolate]]></category> <category><![CDATA[Fudge]]></category> <category><![CDATA[Incredible]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Incredible Chocolate FudgeThis is my family&#8217;s favorite. A must for our holiday celebrations.by ratherbeswimmin&#8217;55 min &#124;
20 min prep5
poundsIncredible Chocolate Fudge ingredients2&#160;(12&#160;ounce)&#160;packages semisweet chocolate morsels1&#160;cup butter, softened1&#160;(7&#160;ounce)&#160;jar marshmallow cream4 1/2&#160;cups sugar1&#160;(12&#160;ounce)&#160;can evaporated milkbutter2&#160;tablespoons vanilla extract1 1/2&#160;cups chopped&#160;pecans, toastedIncredible Chocolate Fudge RecipeCombine first 3 ingredients in a large mixing [...]]]></description> <wfw:commentRss>http://www.dietguider.com/incredible-chocolate-fudge-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Not fried, fried ice cream</title><link>http://www.dietguider.com/not-fried-fried-ice-cream-recipe</link> <comments>http://www.dietguider.com/not-fried-fried-ice-cream-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:04:08 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cream]]></category> <category><![CDATA[Fried]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Not Fried, Fried Ice CreamCan&#8217;t remember where I found this recipe, but it&#8217;s great for Mexican night, or Cinco De Mayo!! (New Note: If you use the new Special K cereal with cinnamon and pecans, this is REAL delicious! Add the sugar and not as much cinnamon, no butter, and you don&#8217;t have [...]]]></description> <wfw:commentRss>http://www.dietguider.com/not-fried-fried-ice-cream-recipe/feed</wfw:commentRss> <slash:comments>28</slash:comments> </item> <item><title>Garlicky cilantro roasted potato salad</title><link>http://www.dietguider.com/garlicky-cilantro-roasted-potato-salad-recipe</link> <comments>http://www.dietguider.com/garlicky-cilantro-roasted-potato-salad-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:02:09 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cilantro]]></category> <category><![CDATA[Garlicky]]></category> <category><![CDATA[Potato]]></category> <category><![CDATA[Roasted]]></category> <category><![CDATA[Salad]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Garlicky Cilantro Roasted Potato SaladThis is a great easy salad that&#8217;s perfect for a summer potluck or side dish for grilling. I have made this many times and it has never failed me. (cook time include refrigerating)by Izzy Knight2&#189; hours &#124;
20 min prepSERVES
6Garlicky Cilantro Roasted Potato Salad ingredients2&#160;lbs new potatoes, quartered[...]]]></description> <wfw:commentRss>http://www.dietguider.com/garlicky-cilantro-roasted-potato-salad-recipe/feed</wfw:commentRss> <slash:comments>30</slash:comments> </item> <item><title>Arlenes veggie casserole</title><link>http://www.dietguider.com/arlene-s-veggie-casserole-recipe</link> <comments>http://www.dietguider.com/arlene-s-veggie-casserole-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:01:25 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Arlenes]]></category> <category><![CDATA[Casserole]]></category> <category><![CDATA[Veggie]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Arlene&#8217;s Veggie CasseroleThis recipe has been passed to me from my mom&#8217;s friend Arlene, and has made it&#8217;s way to 22 states that we know of. If you have someone who is difficult to please and doesn&#8217;t eat their veggies, (like my husband) try this recipe on them. They won&#8217;t know what hit em&#8217;.by [...]]]></description> <wfw:commentRss>http://www.dietguider.com/arlene-s-veggie-casserole-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Zabaglione</title><link>http://www.dietguider.com/zabaglione-recipe</link> <comments>http://www.dietguider.com/zabaglione-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:01:05 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Zabaglione]]></category><guid isPermaLink="false"></guid> <description><![CDATA[ZabaglioneThis is my all-time favorite dessert. If you&#8217;ve never had it and you&#8217;re in the Seattle area, go immedately to the 13 Coins Restaurant and try it! Very simple, but unbelievably rich and wonderful. A perfect end to a romantic dinner for two.by Julesong5 min &#124;SERVES
1Zabaglione ingredients5 egg yolks4&#160;tablespoons sugar[...]]]></description> <wfw:commentRss>http://www.dietguider.com/zabaglione-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Marinated mushrooms</title><link>http://www.dietguider.com/marinated-mushrooms-recipe</link> <comments>http://www.dietguider.com/marinated-mushrooms-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 01:00:12 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Marinated]]></category> <category><![CDATA[Mushrooms]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Marinated MushroomsThese will go really fast, and take a week to make, so I make a bunch at a time.by papergoddess20 min &#124;
10 min prep2
jarsMarinated Mushrooms ingredients2&#160;quarts water2 1/2&#160;tablespoons coarse salt2&#160;lbs medium&#160;mushrooms, cleaned and trimmed1&#160;cup white vinegar1&#160;tablespoon coriander seed2 bay leaves1 1/2&#160;teaspoons sugar1/2&#160;teaspoon black peppercorns[...]]]></description> <wfw:commentRss>http://www.dietguider.com/marinated-mushrooms-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Chicken salad and peach sandwich</title><link>http://www.dietguider.com/chicken-salad-and-peach-sandwich-recipe</link> <comments>http://www.dietguider.com/chicken-salad-and-peach-sandwich-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:59:11 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Chicken]]></category> <category><![CDATA[Peach]]></category> <category><![CDATA[Salad]]></category> <category><![CDATA[Sandwich]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Chicken Salad and Peach SandwichLow-fat chicken salad with a fruity touch.by Karen From Colorado5 min &#124;
5 min prep2
SandwichesChicken Salad and Peach Sandwich ingredients1/2&#160;cup diced cooked&#160;chicken breast1&#160;stalk celery, thinly sliced1&#160;small onion, diced1/2&#160;cup canned&#160;peach slices, drained1&#160;tablespoon sliced almonds1&#160;tablespoon fat-free mayonnaise4&#160;slices multigrain breadChicken Salad and Peach Sandwich RecipeMix [...]]]></description> <wfw:commentRss>http://www.dietguider.com/chicken-salad-and-peach-sandwich-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Italian meatball sub</title><link>http://www.dietguider.com/italian-meatball-sub-recipe</link> <comments>http://www.dietguider.com/italian-meatball-sub-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:58:39 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Italian]]></category> <category><![CDATA[Meatball]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Italian Meatball SubLow-fat meatball sandwich to satisfy that italian craving without all the calories you would get at the local sub shop.by Karen From Colorado40 min &#124;
20 min prepSERVES
4Italian Meatball Sub ingredients1&#160;lb lean ground beef1/2&#160;cup crushed&#160;saltine crackers1&#160;large onion, diced1 garlic clove, minced16&#160;ounces tomato sauce1&#160;loaf French bread[...]]]></description> <wfw:commentRss>http://www.dietguider.com/italian-meatball-sub-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Another hot crab dip recipe</title><link>http://www.dietguider.com/another-hot-crab-dip-recipe-recipe</link> <comments>http://www.dietguider.com/another-hot-crab-dip-recipe-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:57:40 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Another]]></category> <category><![CDATA[Crab]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Another Hot Crab Dip Recipeby Mille&#174; ?45 min &#124;
15 min prepSERVES
8Another Hot Crab Dip Recipe ingredients1/2&#160;lb cream cheese, softened1&#160;cup shredded&#160;cheddar cheese4&#160;fluid ounces sour cream2&#160;teaspoons Worcestershire sauce1&#160;teaspoon Dijon mustard1/2&#160;lb fresh&#160;backfin crab meat1/3&#160;cup chopped&#160;green onionAnother Hot Crab Dip Recipe RecipePreheat oven to 350&#176;F.
In a medium bowl, [...]]]></description> <wfw:commentRss>http://www.dietguider.com/another-hot-crab-dip-recipe-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Olympic oatmeal cookies</title><link>http://www.dietguider.com/olympic-oatmeal-cookies-recipe</link> <comments>http://www.dietguider.com/olympic-oatmeal-cookies-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:56:55 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cookies]]></category> <category><![CDATA[Oatmeal]]></category> <category><![CDATA[Olympic]]></category><guid isPermaLink="false"></guid> <description><![CDATA[olympic oatmeal cookiesi found this recipe a long time ago while reading about the types of food served at the olympic villages. not a bad cookie to give a teenager for breakfast!by kimbearly20 min &#124;
10 min prepSERVES
24olympic oatmeal cookies ingredients1&#160;cup butter1 1/2&#160;cups brown sugar1 egg1 1/4&#160;teaspoons vanilla2 [...]]]></description> <wfw:commentRss>http://www.dietguider.com/olympic-oatmeal-cookies-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Sherbet punch</title><link>http://www.dietguider.com/sherbet-punch-recipe</link> <comments>http://www.dietguider.com/sherbet-punch-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:56:11 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Punch]]></category> <category><![CDATA[Sherbet]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Sherbet Punch.by DaHomeCooker10 min &#124;
5 min prep1
BowlSherbet Punch ingredientscanned pineapple juicecarbonated lemon-lime beverage&#160;(7Up)rainbow sherbetBacardi dark rum&#160;(optional)Sherbet Punch RecipeEqual parts canned pineapple juice and lemon/ lime soda (7-Up) add Rainbow sherbet, about a quart per punch bowl batch, but depends on size of punch bowl.
If this is adults only, [...]]]></description> <wfw:commentRss>http://www.dietguider.com/sherbet-punch-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Stuffed caramel walnuts from cleopatra</title><link>http://www.dietguider.com/stuffed-caramel-walnuts-from-cleopatra-recipe</link> <comments>http://www.dietguider.com/stuffed-caramel-walnuts-from-cleopatra-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:56:02 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Caramel]]></category> <category><![CDATA[cleopatra]]></category> <category><![CDATA[From]]></category> <category><![CDATA[Stuffed]]></category> <category><![CDATA[Walnuts]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Stuffed Caramel Walnuts from CleopatraCleopatra (69 a.C &#8211; 30 a.C), the Egyptian queen of legendary beauty, was famous for her amatorial charms that rendered her irresistible to the men who met her. She had a child with Caesar, Cesarione, then, after Caesar&#8217;s assassination she fell in love with Anthony causing much jealousy amongst the [...]]]></description> <wfw:commentRss>http://www.dietguider.com/stuffed-caramel-walnuts-from-cleopatra-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Super easy sticky buns</title><link>http://www.dietguider.com/super-easy-sticky-buns-recipe</link> <comments>http://www.dietguider.com/super-easy-sticky-buns-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:55:19 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Buns]]></category> <category><![CDATA[Easy]]></category> <category><![CDATA[Sticky]]></category> <category><![CDATA[Super]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Super Easy Sticky BunsThese tasty sticky buns are easy to make with frozen bread dough! Prep time includes rising time.by Terri F.1&#189; hours &#124;
50 min prep12
sticky bunsSuper Easy Sticky Buns ingredients1&#160;cup brown sugar, firmly packed,divided into 2/3 cup and 1/3 cup1/4&#160;cup water4&#160;tablespoons butter, softened and divided1&#160;lb frozen white bread [...]]]></description> <wfw:commentRss>http://www.dietguider.com/super-easy-sticky-buns-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Coffee float classic</title><link>http://www.dietguider.com/coffee-float-classic-recipe</link> <comments>http://www.dietguider.com/coffee-float-classic-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:54:34 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Classic]]></category> <category><![CDATA[Coffee]]></category> <category><![CDATA[Float]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Coffee Float ClassicTASTYYYYYYYYYYYYYYYYY BEYOND IMAGINATION&#8230;(had to put this in bold&#8230;the recipe looked so captivating on the net and the results nearly astonished me) ))by Mini R.45 min &#124;
15 min prepSERVES
4Coffee Float Classic ingredients2 1/2&#160;cups strong coffee2&#160;teaspoons sugar2/3&#160;cup cream4&#160;scoops coffee ice cream1&#160;(1&#160;liter)&#160;bottle CokeCoffee Float Classic RecipeSweeten coffee [...]]]></description> <wfw:commentRss>http://www.dietguider.com/coffee-float-classic-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Best fruit dip ever</title><link>http://www.dietguider.com/best-fruit-dip-ever-recipe</link> <comments>http://www.dietguider.com/best-fruit-dip-ever-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:53:43 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Best]]></category> <category><![CDATA[Ever]]></category> <category><![CDATA[fruit]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Best Fruit Dip EVERThe lady who catered my daughters wedding gave me this recipe, it is by far the best fruit dip ever.by PAM DOUCET20 min &#124;
20 min prepSERVES
24Best Fruit Dip EVER ingredients1&#160;can Coco Lopez12&#160;ounces cream cheese1&#160;cup powdered sugarcherry juice&#160;(just for coloring)Best Fruit Dip EVER Recipesoften cream [...]]]></description> <wfw:commentRss>http://www.dietguider.com/best-fruit-dip-ever-recipe/feed</wfw:commentRss> <slash:comments>6</slash:comments> </item> <item><title>Seafood pasta sauce</title><link>http://www.dietguider.com/seafood-pasta-sauce-recipe</link> <comments>http://www.dietguider.com/seafood-pasta-sauce-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:52:56 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Pasta]]></category> <category><![CDATA[Sauce]]></category> <category><![CDATA[Seafood]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Seafood Pasta SauceMy friend prepared this meal for us one evening and I included it in our Family Recipe Book; it remains a favourite. Tastes very rich but very low fat and so easy to prepare.by Sage20 min &#124;
10 min prepSERVES
4Seafood Pasta Sauce ingredients1/4&#160;cup chopped&#160;onion2 garlic cloves, crushed[...]]]></description> <wfw:commentRss>http://www.dietguider.com/seafood-pasta-sauce-recipe/feed</wfw:commentRss> <slash:comments>13</slash:comments> </item> <item><title>Trail mix</title><link>http://www.dietguider.com/trail-mix-recipe</link> <comments>http://www.dietguider.com/trail-mix-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:52:07 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Trail]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Trail MixNuts, oats and seeds are combined here in a honey glaze. For added sweetness, mix in chocolate-coated candy pieces. Great for instant energy! Warning: This can be realllllly addictive, but indulge all you like, because this is healthy too! This is from www.meals.com.by Anu45 min &#124;
10 min prep10
cupsTrail Mix ingredients3&#160;cups oats&#160;(I [...]]]></description> <wfw:commentRss>http://www.dietguider.com/trail-mix-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Crispy pita pizzas with olives and sun-dried tomatoes</title><link>http://www.dietguider.com/crispy-pita-pizzas-with-olives-and-sun-dried-tomatoes-recipe</link> <comments>http://www.dietguider.com/crispy-pita-pizzas-with-olives-and-sun-dried-tomatoes-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:51:31 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Crispy]]></category> <category><![CDATA[Olives]]></category> <category><![CDATA[Pita]]></category> <category><![CDATA[Pizzas]]></category> <category><![CDATA[Sun-Dried]]></category> <category><![CDATA[Tomatoes]]></category> <category><![CDATA[With]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Crispy Pita Pizzas with Olives and Sun-Dried TomatoesI discovered pita bread at a new store here, and totally fell in love with it! After trying a few recipes on Zaar and posting a request on the message boards, I decided to make an attempt at originality, and came up with this for lunch today. [...]]]></description> <wfw:commentRss>http://www.dietguider.com/crispy-pita-pizzas-with-olives-and-sun-dried-tomatoes-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Spaghetti squash with parmesan</title><link>http://www.dietguider.com/spaghetti-squash-with-parmesan-recipe</link> <comments>http://www.dietguider.com/spaghetti-squash-with-parmesan-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:51:19 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Parmesan]]></category> <category><![CDATA[Spaghetti]]></category> <category><![CDATA[Squash]]></category> <category><![CDATA[With]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Spaghetti Squash with ParmesanSpaghetti squash can be used in many different ways much likeyou woulduse real spaghetti. It is high in fiber. This is not one of my favorite squash. Prepare it ahead and reheat for 15 minutes in a 350 oven (keep refrigerated and covered until you reheat)by Bergy55 min &#124;
10 min prep[...]]]></description> <wfw:commentRss>http://www.dietguider.com/spaghetti-squash-with-parmesan-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Creamy french dressing</title><link>http://www.dietguider.com/creamy-french-dressing-recipe</link> <comments>http://www.dietguider.com/creamy-french-dressing-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:51:07 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Creamy]]></category> <category><![CDATA[Dressing]]></category> <category><![CDATA[French]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Creamy French DressingMy dh didn&#8217;t even know there was tofu in this&#8230;and still doesn&#8217;t lol.by Dancer^10 min &#124;
10 min prep3
cs.Creamy French Dressing ingredients1&#160;tablespoon chopped&#160;shallot1 1/4&#160;cups reduced sodium ketchup4&#160;ounces lowfat silken tofu1&#160;cup water2&#160;tablespoons yellow mustardfresh ground black pepperCreamy French Dressing RecipePuree shallots in a food processor.
Add catsup, [...]]]></description> <wfw:commentRss>http://www.dietguider.com/creamy-french-dressing-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Low-fat grilled portobello sandwich</title><link>http://www.dietguider.com/low-fat-grilled-portobello-sandwich-recipe</link> <comments>http://www.dietguider.com/low-fat-grilled-portobello-sandwich-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:50:07 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Grilled]]></category> <category><![CDATA[Low-Fat]]></category> <category><![CDATA[portobello]]></category> <category><![CDATA[Sandwich]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Low-Fat Grilled Portobello SandwichTry this instead of a burger next time and save the fat and calories. Prep time is also marinade time.by Karen From Colorado2&#038;frac14 hours &#124;
2 hours prepSERVES
1Low-Fat Grilled Portobello Sandwich ingredients1&#160;(4&#160;ounce)&#160; portabella mushrooms1/3&#160;cup light herb&#160;vinaigrette dressing1/2&#160;large red bell pepper, sliced1&#160;clove garlic, minced1&#160;tablespoon fat-free mayonnaise1 [...]]]></description> <wfw:commentRss>http://www.dietguider.com/low-fat-grilled-portobello-sandwich-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Grilled chicken wings</title><link>http://www.dietguider.com/grilled-chicken-wings-recipe</link> <comments>http://www.dietguider.com/grilled-chicken-wings-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:49:26 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Chicken]]></category> <category><![CDATA[Grilled]]></category> <category><![CDATA[Wings]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Grilled Chicken WingsThe marinade is simply wonderful and so easy. If you bite into one of these hot off the grill the rest may not make it into the house! Make extras because the kids will eat them cold the next day. I marinated the wings for 6 hours to overnight. I also [...]]]></description> <wfw:commentRss>http://www.dietguider.com/grilled-chicken-wings-recipe/feed</wfw:commentRss> <slash:comments>40</slash:comments> </item> <item><title>Low fat spicy cheesesteak sandwich</title><link>http://www.dietguider.com/low-fat-spicy-cheesesteak-sandwich-recipe</link> <comments>http://www.dietguider.com/low-fat-spicy-cheesesteak-sandwich-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:48:37 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cheesesteak]]></category> <category><![CDATA[Sandwich]]></category> <category><![CDATA[Spicy]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Low Fat Spicy Cheesesteak SandwichLow fat, low calorie sandwich served on a multi-grain bun.by Karen From Colorado15 min &#124;
5 min prepSERVES
4Low Fat Spicy Cheesesteak Sandwich ingredients12&#160;slices lean roast beef1&#160;medium onion1&#160;small red bell pepper, sliced1&#160;small green bell pepper, sliced2/3&#160;cup medium&#160;salsa&#160;or
hot salsa4 multi-grain hoagie buns1/2&#160;cup shredded&#160;low-fat [...]]]></description> <wfw:commentRss>http://www.dietguider.com/low-fat-spicy-cheesesteak-sandwich-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Magic mushrooms</title><link>http://www.dietguider.com/magic-mushrooms-recipe</link> <comments>http://www.dietguider.com/magic-mushrooms-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:48:00 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Magic]]></category> <category><![CDATA[Mushrooms]]></category><guid isPermaLink="false"></guid> <description><![CDATA[magic mushroomsi sometimes double the sauce ingriedients and serve with orzo pasta.by kimbearly35 min &#124;
20 min prepSERVES
4magic mushrooms ingredients1/2&#160;cup butter1 onion, diced24&#160;large mushrooms, sliced1/4&#160;teaspoon basil1/4&#160;teaspoon oregano1/4&#160;teaspoon salt1/2&#160;teaspoon garlic1-2&#160;dash Worcestershire sauce2&#160;tablespoons lemon juice1/4&#160;cup sherry winemagic mushrooms Recipemelt butter and saute onions till [...]]]></description> <wfw:commentRss>http://www.dietguider.com/magic-mushrooms-recipe/feed</wfw:commentRss> <slash:comments>7</slash:comments> </item> <item><title>Famous walper spinach salad</title><link>http://www.dietguider.com/famous-walper-spinach-salad-recipe</link> <comments>http://www.dietguider.com/famous-walper-spinach-salad-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:47:00 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Famous]]></category> <category><![CDATA[Salad]]></category> <category><![CDATA[Spinach]]></category> <category><![CDATA[walper]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Famous Walper Spinach SaladThe Walper Hotel in Kitchener Ontario was famous for their cusine. It received many culinary awards. It was rated one of the top ten eating places in Canada. One dish that it was famous for is this spinach saladby Bergy25 min &#124;
15 min prepSERVES
4Famous Walper Spinach Salad ingredients1&#160;lb [...]]]></description> <wfw:commentRss>http://www.dietguider.com/famous-walper-spinach-salad-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Horseradish chive butter</title><link>http://www.dietguider.com/horseradish-chive-butter-recipe</link> <comments>http://www.dietguider.com/horseradish-chive-butter-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:46:51 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Butter]]></category> <category><![CDATA[Chive]]></category> <category><![CDATA[Horseradish]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Horseradish Chive ButterHerb butter great on beef. Recipe courtesy Gourmet Magazineby Mary Gray1&#038;frac14 hours &#124;
5 min prepSERVES
12
,
3/4
cupHorseradish Chive Butter ingredients3/4&#160;cup unsalted butter, softened2&#160;tablespoons drained bottled&#160;horseradish2&#160;tablespoons minced&#160;fresh chivesHorseradish Chive Butter RecipeIn a small bowl cream together the butter, the horseradish, the chives, and salt and pepper, to taste.
Let the [...]]]></description> <wfw:commentRss>http://www.dietguider.com/horseradish-chive-butter-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Quick fix cabbage</title><link>http://www.dietguider.com/quick-fix-cabbage-recipe</link> <comments>http://www.dietguider.com/quick-fix-cabbage-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:46:20 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cabbage]]></category> <category><![CDATA[Quick]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Quick Fix CabbageThe perfect side dish for those &#34;hurry up&#34; week day dinners. A fresh, flavorful addition to any meal.by Lorac30 min &#124;
10 min prepSERVES
6Quick Fix Cabbage ingredients4&#160;tablespoons olive oil1&#160;large cabbage, washed and sliced1&#160;large red onion, sliced1&#160;teaspoon paprika1&#160;tablespoon vinegarsalt and pepper2&#160;large tomatoes, choppedQuick Fix Cabbage [...]]]></description> <wfw:commentRss>http://www.dietguider.com/quick-fix-cabbage-recipe/feed</wfw:commentRss> <slash:comments>2</slash:comments> </item> <item><title>Low-fat turkey blt wrap</title><link>http://www.dietguider.com/low-fat-turkey-blt-wrap-recipe</link> <comments>http://www.dietguider.com/low-fat-turkey-blt-wrap-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:46:03 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Low-Fat]]></category> <category><![CDATA[Turkey]]></category> <category><![CDATA[Wrap]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Low-Fat Turkey BLT WrapLow fat, low calorie and fast lunch on the go.by Karen From Colorado5 min &#124;
5 min prepSERVES
1Low-Fat Turkey BLT Wrap ingredients1&#160;tablespoon fat-free mayonnaise1 flour tortilla3&#160;slices turkey bacon, cooked3&#160;ounces roast&#160;turkey breast, diced2&#160;slices tomatoes2 lettuce leavesLow-Fat Turkey BLT Wrap RecipeSpread the mayo on the [...]]]></description> <wfw:commentRss>http://www.dietguider.com/low-fat-turkey-blt-wrap-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Egg stuffed tomatoes</title><link>http://www.dietguider.com/egg-stuffed-tomatoes-recipe</link> <comments>http://www.dietguider.com/egg-stuffed-tomatoes-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:45:38 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Stuffed]]></category> <category><![CDATA[Tomatoes]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Egg Stuffed TomatoesQuick easy &#38; attractive. Great as a side dish for a BBQ.by Bergy10 min &#124;
10 min prepSERVES
6Egg Stuffed Tomatoes ingredients6&#160;large ripe&#160;tomatoes6 hard-boiled eggs, chopped1/4&#160;cup minced&#160;sweet onion1/2&#160;cup celery, chopped1/4&#160;cup chopped&#160;green olives3&#160;tablespoons mayonnaise&#160;(or other dressing)salt and pepperpaprikaEgg Stuffed Tomatoes RecipeRemove core from the [...]]]></description> <wfw:commentRss>http://www.dietguider.com/egg-stuffed-tomatoes-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Beau catchin lemon pie</title><link>http://www.dietguider.com/beau-catchin-lemon-pie-recipe</link> <comments>http://www.dietguider.com/beau-catchin-lemon-pie-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:45:01 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Beau]]></category> <category><![CDATA[Lemon]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Beau Catchin&#8217; Lemon PieTrue homemade lemon pie! This is so good!by MizzNezz37 min &#124;
25 min prepSERVES
8Beau Catchin&#8217; Lemon Pie ingredients1 already baked 9 in&#160;pie shell1 1/2&#160;cups sugar1/3&#160;cup cornstarch1/2&#160;teaspoon salt1 1/2&#160;cups cold&#160;water1/2&#160;cup lemon juice5 eggs, separated2&#160;tablespoons butter1&#160;teaspoon grated&#160;fresh lemon rind1/4&#160;teaspoon cream of tartar[...]]]></description> <wfw:commentRss>http://www.dietguider.com/beau-catchin-lemon-pie-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Ovaltine mud pie</title><link>http://www.dietguider.com/ovaltine-mud-pie-recipe</link> <comments>http://www.dietguider.com/ovaltine-mud-pie-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:44:41 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Ovaltine]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Ovaltine Mud PieI found this Recipe on the side panel of the Rich Chocolate Milk mix, Ovaltine. I haven&#8217;t tried it yet, but it sounds great!by ShortKimmy1&#038;frac14 hours &#124;
1 hour prepSERVES
8Ovaltine Mud Pie ingredientsCrust20 crushed&#160;graham cracker squares1/3&#160;cup ovaltine&#160;instant chocolate drink mix1/2&#160;cup melted&#160;butterPie filling1&#160;pint vanilla ice cream, softened1/2&#160;cup [...]]]></description> <wfw:commentRss>http://www.dietguider.com/ovaltine-mud-pie-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Malted fudge brownie sundae</title><link>http://www.dietguider.com/malted-fudge-brownie-sundae-recipe</link> <comments>http://www.dietguider.com/malted-fudge-brownie-sundae-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:42:54 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Brownie]]></category> <category><![CDATA[Fudge]]></category> <category><![CDATA[Malted]]></category> <category><![CDATA[Sundae]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Malted Fudge Brownie SundaeA friend asked me for this recipe so I found it on the web. Have not made it but it looks good so I will try making it.by Kim11 hour &#124;
30 min prepSERVES
8Malted Fudge Brownie Sundae ingredients1 1/2&#160;ounces dark chocolate, coarsely chopped1/4&#160;lb unsalted butter, cut into pieces[...]]]></description> <wfw:commentRss>http://www.dietguider.com/malted-fudge-brownie-sundae-recipe/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Southwestern vegetarian tortilla soup</title><link>http://www.dietguider.com/southwestern-vegetarian-tortilla-soup-recipe</link> <comments>http://www.dietguider.com/southwestern-vegetarian-tortilla-soup-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:42:11 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Soup]]></category> <category><![CDATA[Southwestern]]></category> <category><![CDATA[Tortilla]]></category> <category><![CDATA[Vegetarian]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Southwestern Vegetarian Tortilla SoupThis healthy and flavorful soup makes a good appetizer before a dinner that has a mexican flair to it. The chili amount can be adjusted to your level of spicyness.by Mrs. Kulik40 min &#124;
20 min prepSERVES
4Southwestern Vegetarian Tortilla Soup ingredients2&#160;tablespoons vegetable oil1/2&#160;medium onion, diced2&#160;cloves garlic, minced[...]]]></description> <wfw:commentRss>http://www.dietguider.com/southwestern-vegetarian-tortilla-soup-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Tender chinese broccoli (gai lan)</title><link>http://www.dietguider.com/tender-chinese-broccoli-gai-lan-recipe</link> <comments>http://www.dietguider.com/tender-chinese-broccoli-gai-lan-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:41:26 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Broccoli]]></category> <category><![CDATA[Chinese]]></category> <category><![CDATA[Gai]]></category> <category><![CDATA[lan)]]></category> <category><![CDATA[Tender]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Tender Chinese Broccoli (Gai Lan)My favorite veggie is &#34;gai lan,&#34; also known as &#34;Chinese broccoli&#34; or &#34;Chinese kale.&#34; It is easily found in Asian groceries these days, and I love the stuff! It doesn&#8217;t taste like North American broccoli, no sir&#8230; I haven&#8217;t been able to pin down exactly what other veggie it tastes [...]]]></description> <wfw:commentRss>http://www.dietguider.com/tender-chinese-broccoli-gai-lan-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Chicken enchilada soup</title><link>http://www.dietguider.com/chicken-enchilada-soup-recipe</link> <comments>http://www.dietguider.com/chicken-enchilada-soup-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:40:31 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Chicken]]></category> <category><![CDATA[Enchilada]]></category> <category><![CDATA[Soup]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Chicken Enchilada SoupTasty Mexican style soup. Source: &#34;Steamboat Entertains&#34; Winning Recipes From The Rocky Mountains.by 1Steve1&#189; hours &#124;
20 min prepSERVES
8Chicken Enchilada Soup ingredients4-6 chicken breasts1&#160;cup margarine1 onion, diced1 garlic clove, chopped1 1/2&#160;cups flour1&#160;teaspoon seasoning salt2&#160;teaspoons paprika2&#160;pints sour cream1/4&#160;teaspoon cumin1&#160;(4&#160;ounce)&#160;can green chiliesChicken Enchilada Soup [...]]]></description> <wfw:commentRss>http://www.dietguider.com/chicken-enchilada-soup-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Curried chicken salad with fruit and pecans</title><link>http://www.dietguider.com/curried-chicken-salad-with-fruit-and-pecans-recipe</link> <comments>http://www.dietguider.com/curried-chicken-salad-with-fruit-and-pecans-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:39:32 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Chicken]]></category> <category><![CDATA[Curried]]></category> <category><![CDATA[fruit]]></category> <category><![CDATA[Pecans]]></category> <category><![CDATA[Salad]]></category> <category><![CDATA[With]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Curried Chicken Salad with Fruit and PecansElegant and rich with a creamy, buttery texture, this is the best chicken salad I&#8217;ve ever eaten! The original recipe was served at Yankee Peddler&#8217;s Tea Room in Missouri and I&#8217;ve adjusted to taste. This is an excellent chicken salad for croissants, or serve on a bed of [...]]]></description> <wfw:commentRss>http://www.dietguider.com/curried-chicken-salad-with-fruit-and-pecans-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Chocolate fudge cake</title><link>http://www.dietguider.com/chocolate-fudge-cake-recipe</link> <comments>http://www.dietguider.com/chocolate-fudge-cake-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:39:16 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cake]]></category> <category><![CDATA[Chocolate]]></category> <category><![CDATA[Fudge]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Chocolate Fudge CakeThis one has the best flavor of all.by MizzNezz37 min &#124;
12 min prepSERVES
10Chocolate Fudge Cake ingredients1/2&#160;cup butter, softened1&#160;(16&#160;ounce)&#160;package brown sugar3 eggs3&#160;ounces unsweetened chocolate squares, melted and cooled&#160;(I do this in the microwave)2 1/4&#160;cups sifted&#160;cake flour2&#160;teaspoons baking soda1/2&#160;teaspoon salt1&#160;(8&#160;ounce)&#160;carton sour cream1&#160;cup hot water1 [...]]]></description> <wfw:commentRss>http://www.dietguider.com/chocolate-fudge-cake-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Zucchini tomato medley (spicy)</title><link>http://www.dietguider.com/zucchini-tomato-medley-spicy-recipe</link> <comments>http://www.dietguider.com/zucchini-tomato-medley-spicy-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:38:19 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Medley]]></category> <category><![CDATA[Spicy]]></category> <category><![CDATA[Tomato]]></category> <category><![CDATA[Zucchini]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Zucchini Tomato Medley (Spicy)A spicy side or main dish (if served over pasta). Very simple to make and low in fat and calories.by Ris&#235;35 min &#124;
5 min prep4
-6
sidesZucchini Tomato Medley (Spicy) ingredients4-6 zucchini, sliced1-2 yellow squash, sliced3-4&#160;whole fresh tomatoes, diced&#160;or
1&#160;can stewed tomatoes&#160;or
diced tomato1-2&#160;can tomato sauce&#160;(this just depends [...]]]></description> <wfw:commentRss>http://www.dietguider.com/zucchini-tomato-medley-spicy-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Merryfield apple cake</title><link>http://www.dietguider.com/merryfield-apple-cake-recipe</link> <comments>http://www.dietguider.com/merryfield-apple-cake-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:38:15 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Apple]]></category> <category><![CDATA[Cake]]></category> <category><![CDATA[Merryfield]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Merryfield Apple CakeThis recipe was given to me by a co-worker. It is an absolutely delicious apple cake and easy to make.by Kathy Berliner1&#038;frac14 hours &#124;
15 min prepSERVES
18Merryfield Apple Cake ingredients3&#160;cups flour2&#160;cups sugar1&#160;cup canola oil1&#160;teaspoon baking soda1&#160;teaspoon salt2&#160;teaspoons vanilla3 eggs3&#160;cups diced peeled&#160;cooking apples1&#160;cup [...]]]></description> <wfw:commentRss>http://www.dietguider.com/merryfield-apple-cake-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Essiac blood cleansing tea</title><link>http://www.dietguider.com/essiac-blood-cleansing-tea-recipe</link> <comments>http://www.dietguider.com/essiac-blood-cleansing-tea-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:37:33 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Blood]]></category> <category><![CDATA[cleansing]]></category> <category><![CDATA[Essiac]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Essiac blood cleansing teaThis tea has been said to cure cancer.I can&#8217;t speak for anybody but myself, and it worked for me.We could all use clean blood, couldn&#8217;t we? I got this recipe from essiac-info.org.by Sharon123&#189; day &#124;
&#189; day prep2
gallonsEssiac blood cleansing tea ingredients1/2&#160;cup burdock root, cut1/2&#160;cup powdered sheep sorrel8&#160;teaspoons [...]]]></description> <wfw:commentRss>http://www.dietguider.com/essiac-blood-cleansing-tea-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Chicken dijon</title><link>http://www.dietguider.com/chicken-dijon-recipe</link> <comments>http://www.dietguider.com/chicken-dijon-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:37:00 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Chicken]]></category> <category><![CDATA[Dijon]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Chicken DijonA sort of dijon chicken casserole &#8212; I want to make it all the time, it&#8217;s so good. I originally just marinated chicken this way and put the bread crumbs on top, but this is so much better &#8212; the bread crumbs bake into a stuffing consitency and its just delicious.by Ann B1 [...]]]></description> <wfw:commentRss>http://www.dietguider.com/chicken-dijon-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Feta cheese flavored orzo</title><link>http://www.dietguider.com/feta-cheese-flavored-orzo-recipe</link> <comments>http://www.dietguider.com/feta-cheese-flavored-orzo-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:36:28 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cheese]]></category> <category><![CDATA[Feta]]></category> <category><![CDATA[Flavored]]></category> <category><![CDATA[Orzo]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Feta Cheese Flavored OrzoThe perfect summer side dish. I like to serve it at room temperature, adding a bit more oil and topped with chopped tomato. Quick and easy side for grilled foods.by Lorac20 min &#124;
10 min prepSERVES
4Feta Cheese Flavored Orzo ingredients8&#160;ounces orzo pasta3&#160;tablespoons crumbled&#160;feta cheese3 kalamata olives, pitted [...]]]></description> <wfw:commentRss>http://www.dietguider.com/feta-cheese-flavored-orzo-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Green beans prapice</title><link>http://www.dietguider.com/green-beans-prapice-recipe</link> <comments>http://www.dietguider.com/green-beans-prapice-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:36:20 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Beans]]></category> <category><![CDATA[Green]]></category> <category><![CDATA[prapice]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Green Beans PrapiceA Czech recipe that brings back memories of the wonderful meals we had in Prague.by Lorac40 min &#124;
15 min prepSERVES
4Green Beans Prapice ingredients1&#160;lb green beans, cut into 1 inch pieces&#160;(about 3 cups)4&#160;tablespoons butter3/4&#160;cup finely chopped&#160;onion1&#160;tablespoon sweet Hungarian paprika2&#160;tablespoons flour1&#160;cup sour cream1/2&#160;teaspoon saltGreen Beans [...]]]></description> <wfw:commentRss>http://www.dietguider.com/green-beans-prapice-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Sweet and spicy jalapeno dip</title><link>http://www.dietguider.com/sweet-and-spicy-jalapeno-dip-recipe</link> <comments>http://www.dietguider.com/sweet-and-spicy-jalapeno-dip-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:35:43 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Jalapeno]]></category> <category><![CDATA[Spicy]]></category> <category><![CDATA[Sweet]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Sweet and Spicy Jalapeno DipA nice change of pace from regular spicy dips, the sweet, hot, and cool all come together in a wonderfully tasty way!by Julesong10 min &#124;
10 min prep4
-5
cupsSweet and Spicy Jalapeno Dip ingredients3&#160;(8&#160;ounce)&#160;packages cream cheese, softened1/3&#160;cup apple jelly1&#160;tablespoon lime juice1&#160;(10&#160;ounce)&#160;bottle of your favorite&#160;salsa3 jalapeno peppers, seeded and [...]]]></description> <wfw:commentRss>http://www.dietguider.com/sweet-and-spicy-jalapeno-dip-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Ultimate blueberry muffins</title><link>http://www.dietguider.com/ultimate-blueberry-muffins-recipe</link> <comments>http://www.dietguider.com/ultimate-blueberry-muffins-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:34:52 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Blueberry]]></category> <category><![CDATA[Muffins]]></category> <category><![CDATA[Ultimate]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Ultimate Blueberry MuffinsVery moist muffins with white chocolate chips.by Elmo45 min &#124;
15 min prep6
muffinsUltimate Blueberry Muffins ingredientsFor streusel topping1/3&#160;cup granulated sugar1/4&#160;cup all-purpose flour1/4&#160;teaspoon ground cinnamon3&#160;tablespoons butter&#160;or
margarineFor batter2&#160;cups all-purpose flour1/2&#160;cup granulated sugar1/4&#160;cup packed&#160;brown sugar2 1/2&#160;teaspoons baking powder1/2&#160;teaspoon salt3/4&#160;cup milk1&#160;large egg, lightly beaten[...]]]></description> <wfw:commentRss>http://www.dietguider.com/ultimate-blueberry-muffins-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Warm rhubarb, red banana, and blackberry salsa</title><link>http://www.dietguider.com/warm-rhubarb-red-banana-and-blackberry-salsa-recipe</link> <comments>http://www.dietguider.com/warm-rhubarb-red-banana-and-blackberry-salsa-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:32:54 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Banana]]></category> <category><![CDATA[Blackberry]]></category> <category><![CDATA[Rhubarb]]></category> <category><![CDATA[Salsa]]></category> <category><![CDATA[Warm]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Warm Rhubarb, Red Banana, and Blackberry SalsaAn unusual topping for vanilla ice cream. I like this one slightly spicy.by Steingrim10 min &#124;
5 min prepSERVES
4Warm Rhubarb, Red Banana, and Blackberry Salsa ingredients2&#160;tablespoons sweet butter3/4&#160;cup orange juice1/2&#160;cup brown sugar1 bay leaf&#160;(fresh if possible)1/4&#160;lb rhubarb, diced1 red banana, peeled [...]]]></description> <wfw:commentRss>http://www.dietguider.com/warm-rhubarb-red-banana-and-blackberry-salsa-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Southern style macaroni and cheese</title><link>http://www.dietguider.com/southern-style-macaroni-and-cheese-recipe</link> <comments>http://www.dietguider.com/southern-style-macaroni-and-cheese-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:32:09 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Cheese]]></category> <category><![CDATA[Macaroni]]></category> <category><![CDATA[Southern]]></category> <category><![CDATA[Style]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Southern Style Macaroni and CheeseVery cheesy, very easy and oh so good! This is my family&#8217;s absolutely favorite mac and cheese. I can&#8217;t even think about making a different recipe without getting, &#8220;what, are you nuts?&#8221;. You can bake this in the oven or use the crockpot method. Hope you like this as much [...]]]></description> <wfw:commentRss>http://www.dietguider.com/southern-style-macaroni-and-cheese-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Baked applesauce</title><link>http://www.dietguider.com/baked-applesauce-recipe</link> <comments>http://www.dietguider.com/baked-applesauce-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:31:51 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Applesauce]]></category> <category><![CDATA[Baked]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Baked ApplesauceThis is a 1960&#8217;s comfort food that my non cook mother made all the time. We usually had it on Friday night with salmon patties.by kimbearly25 min &#124;
10 min prepSERVES
4
-6Baked Applesauce ingredients1&#160;(24&#160;ounce)&#160;jar applesauce2&#160;tablespoons Bisquick baking mix1/4&#160;cup sugar2&#160;tablespoons soft&#160;butter2&#160;teaspoons cinnamonBaked Applesauce RecipePlace applesauce in a square baking [...]]]></description> <wfw:commentRss>http://www.dietguider.com/baked-applesauce-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Pear freeze</title><link>http://www.dietguider.com/pear-freeze-recipe</link> <comments>http://www.dietguider.com/pear-freeze-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:31:22 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Freeze]]></category> <category><![CDATA[Pear]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Pear FreezeHot summer days call for something new. When strawberry, blueberry, and lemonaid smoothies get a little old. Try a new fruit to the smoothie craze&#8230;pears. YUMMY.by Apple Girl4 min &#124;
4 min prepSERVES
2
-4Pear Freeze ingredients1&#160;can pear&#160;(in their own juice&#8230;not syrup)1 1/2-2&#160;cups ice&#160;(or you can freeze milk in an ice cube [...]]]></description> <wfw:commentRss>http://www.dietguider.com/pear-freeze-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Creamy peppercorn steaks</title><link>http://www.dietguider.com/creamy-peppercorn-steaks-recipe</link> <comments>http://www.dietguider.com/creamy-peppercorn-steaks-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:31:11 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Creamy]]></category> <category><![CDATA[Peppercorn]]></category> <category><![CDATA[Steaks]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Creamy Peppercorn SteaksThe sauce makes these very special. 1 hour is for chilling.by MizzNezz20 min &#124;
12 min prepSERVES
4Creamy Peppercorn Steaks ingredients3&#160;tablespoons crushed&#160;black peppercorns1&#160;teaspoon white pepper4 New York strip steaks&#160;(10-12oz each)1&#160;teaspoon salt1/4&#160;cup butter, melted1/4&#160;cup Worcestershire sauce1/2&#160;teaspoon Tabasco sauce1/3&#160;cup half-and-halfCreamy Peppercorn Steaks RecipeMix the peppercorns [...]]]></description> <wfw:commentRss>http://www.dietguider.com/creamy-peppercorn-steaks-recipe/feed</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Crunchy granola</title><link>http://www.dietguider.com/crunchy-granola-recipe</link> <comments>http://www.dietguider.com/crunchy-granola-recipe#comments</comments> <pubDate>Tue, 13 Jul 2010 00:30:19 +0000</pubDate> <dc:creator>admin</dc:creator> <category><![CDATA[Recipe]]></category> <category><![CDATA[Crunchy]]></category> <category><![CDATA[Granola]]></category><guid isPermaLink="false"></guid> <description><![CDATA[Crunchy GranolaThis granola makes a GREAT, filling snack. Good dry or with milk. It is very addictive, but it&#8217;s good for you, so enjoy!by ciao55 min &#124;
10 min prepSERVES
10
,
10
cupsCrunchy Granola ingredients1 1/2&#160;cups brown sugar1/2&#160;cup water4&#160;teaspoons pure vanilla extract1&#160;teaspoon salt8&#160;cups rolled oats1&#160;cup pecans, coarsely chopped1&#160;cup almonds, [...]]]></description> <wfw:commentRss>http://www.dietguider.com/crunchy-granola-recipe/feed</wfw:commentRss> <slash:comments>59</slash:comments> </item> </channel> </rss>